Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chocolate chip banana loaf bread (moist). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
I tried this and it was amazing. How to make Moist Chocolate Chip Banana Loaf This Chocolate Chip Banana Loaf Bread is deliciously moist, sweet and flavorful. This is the BEST chocolate chip banana bread.
Chocolate chip banana loaf bread (moist) is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Chocolate chip banana loaf bread (moist) is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook chocolate chip banana loaf bread (moist) using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chocolate chip banana loaf bread (moist):
- Get 180 g All-purpose flour
- Prepare 100 g sugar
- Get 1 tsp baking soda
- Take 1/4 tsp salt
- Prepare 3 mashed bananas
- Make ready 1 egg (lightly beaten)
- Get 75 g butter (melted)
- Make ready 1 tsp vanilla extract
- Make ready 100 gr chocolate chips
Add in the chocolate chips and pour the batter into a greased loaf pan. Bake up a loaf of this Chocolate Chocolate Chip Banana Bread any time of year for the most perfectly, moist treat on the planet! How to Make Chocolate Chip Banana Bread. Grease a loaf with baking spray; set aside.
Steps to make Chocolate chip banana loaf bread (moist):
- Pre heat oven 350°F
- Grease loaf pan with butter or oil.
- Mix flour, sugar, baking soda and salt in a mixing bowl.
- Mix mashed bananas, egg, melted butter and vanilla extract in a separate bowl.
- Pour banana mixture into flour. Stir until the batter becomes smooth.
- Add 3/4 of the chocolate chips. Stir.
- Pour the batter into the pan.
- Sprinkle with the remaining chocolate chips.
- Bake at 350°F for 50 minutes or until a toothpic comes out dry and clean.
In a small bowl whisk together eggs, mashed. My family loves really moist banana bread.and, of course, chocolate! Ripe bananas are essential for making the best tasting Here are our best tips for making this banana bread recipe: Grease the loaf pan and place the pan on an For the best, most flavorful chocolate chip banana bread, bananas need to be ripe — overripe. Chocolate Chip Banana Bread in particular. Like I could easily put down an entire loaf of this without any questions.
So that’s going to wrap it up with this special food chocolate chip banana loaf bread (moist) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
