Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate cupcakes w/ vanilla buttercream frosting. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chocolate Cupcakes w/ Vanilla Buttercream Frosting is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Chocolate Cupcakes w/ Vanilla Buttercream Frosting is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook chocolate cupcakes w/ vanilla buttercream frosting using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Cupcakes w/ Vanilla Buttercream Frosting:
- Take 3/4 cup unsweetened cocoa powder
- Prepare 3/4 cup flour
- Get 1/2 tsp baking powder
- Prepare 1/4 tsp salt
- Get 3/4 cup butter/margarine
- Prepare 1 cup sugar
- Get 3 eggs
- Take 1 tsp vanilla extract
- Get 1/2 cup sour cream
- Make ready frosting:
- Make ready 2 cups powdered sugar
- Prepare 1/2 cup margarine
- Get 1 1/2 tsp vanilla extract
- Get 2 tbsp milk
Steps to make Chocolate Cupcakes w/ Vanilla Buttercream Frosting:
- Sift and set aside the flour, cocoa powder, baking soda and salt.
- Mix the butter and sugar until light and fluffy. Add and beat in eggs, one at a time, then the vanilla. Gradually add and mix the flour mixture, alternating with sour cream, and ending with flour.
- Fill up 3/4 of each baking cup with the batter. Bake for approx. 20 minutes at 350°F.
- FROSTING: mix butter until smooth, beat in powdered sugar, then vanilla and milk.
- Pipe the buttercream frosting onto the cupcakes. Add strawberries and coconut on top for decoration and extra flavor 🙃(optional).
So that is going to wrap it up with this special food chocolate cupcakes w/ vanilla buttercream frosting recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!