Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mammabear's pecan chocolate chip cookies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mammabear's Pecan Chocolate Chip Cookies is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Mammabear's Pecan Chocolate Chip Cookies is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have mammabear's pecan chocolate chip cookies using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mammabear's Pecan Chocolate Chip Cookies:
- Get Butter
- Make ready 1 cup Butter, soft
- Take 3/4 cup Sugar
- Get 3/4 cup Brown Sugar
- Get 1 tbsp Vanilla
- Prepare 2 Eggs
- Get 2 1/4 cup All-purpose Flour
- Make ready 1 tsp Baking Soda
- Take 1/2 tsp Salt
- Make ready 2 cup HERSHEY'S Milk Chocolate Chips
- Make ready 2 cup Pecans
Instructions to make Mammabear's Pecan Chocolate Chip Cookies:
- Heat oven 375°
- Beat butter, both sugars & vanilla in large bowl. Mix until creamy. Add eggs, beat well. Stir together flour, baking soda & salt, gradually add butter mixtur, beating well til blended. Stir in HERSHEY 'S Milk Chocolate & pecans.
- Drop by teaspoon on cookie sheet. Cook 8 to 10 minutes. Let cool completely.
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