Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, orange cup cakes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Orange Cup Cakes is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Orange Cup Cakes is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook orange cup cakes using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Orange Cup Cakes:
- Make ready 1 Orange (unpeeled)
- Make ready 1 tsp Baking Soda
- Get 1/2 Cup Water
- Get 125 g Butter (Room temperature)
- Get 1 cup Sugar
- Get 2 Eggs
- Make ready 1 tsp Vanilla Essence
- Get 2 Cup Flour
Instructions to make Orange Cup Cakes:
- Preheat oven to 160 degrees Fan forced.
- In a food processor, chop the orange, peel included to a chunky juice, mix the baking soda with the water and pour it into the juiced orange. Using the processor, incl each ingredient at a time, mixing well after each add on.
- Using a cupcake baking tray, incl the paper cups into each cupcake hole and spoon mixture into each cup to about 3/4 full.
- Bake in the preheated oven for about 25 - 30 minutes or until a skewer comes out clean. Let the cupcakes cool completely, sprinkle with icing sugar and top with orange zest for decoration. Enjoy!
So that’s going to wrap this up with this special food orange cup cakes recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
