Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, milk and chocolate peda. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Then add sugar keep mixing continuously. Instant Milk Peda dipped in chocolate and sprinkled with pistachios. I have very fond memories of eating my grandmother's handmade peda, they were seriously the best.
Milk and Chocolate Peda is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Milk and Chocolate Peda is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook milk and chocolate peda using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Milk and Chocolate Peda:
- Prepare Ingredients for Milk Peda
- Prepare 200 ml or 1/2 tin Condensed Milk
- Take 1/2 cup Milk Powder
- Make ready 1/8 tsp Elaichi Powder
- Take As required Saffron strands
- Prepare 1 tsp Ghee
- Prepare Ingredients for Chocolate Peda
- Get 200 ml or 1/2 tin Condensed Milk
- Prepare 1/2 cup Milk Powder (less 1 tbsp)
- Take 1 tbsp Cocoa Powder
- Prepare 1/8 tsp Elaichi/Cardamom Powder
- Get As required Saffron strands
- Get 1 tsp Ghee
You can check out this milk peda recipe too. This is a super easy recipe, you can try and make your kids happy as they will sure love it. This is an instant chocolate peda recipe made with sweetened condensed milk, cocoa powder and milk powder. Kids will love this chocolaty peda very much.
Steps to make Milk and Chocolate Peda:
- For Milk peda, add 1 tbsp ghee, condensed milk, milk powder to the pan and milk well. Add the elaichi powder and saffron strands and mix.
- Start cooking the above mix on a simmer with continuous mixing. Do not increase heat. It will first become slightly liquid, then start thickening.
- After about 3 minutes it will start leaving the sides and form a lump. Remove it on a greased plate and leave for cooling.
- Repeat the same process for chocolate peda too. Do not allow the lumps to cool completely. Cool only till they are warm.
- Grease your hands with some ghee. Take lemon sized balls and roll them between your palms and press slightly to make peda shape.
- Stamp some designs on the pedas if you have any. I used fondant cutters for it. Else you can just press some chopped pistachios on it.
- For the ying-yang shape, take small balls of both the milk and choco pedas and roll them together with light pressure so that they stick but not mix completely. Take very small balls and place them on opposite colors as shown in the video.
- My kids call them Kungfu Panda pedas ☺️ Though some of them were not exactly s-shaped in between who cares.. they are yummy
First i decided to make a chocolate peda and loved it so much. Milk peda is a traditional Indian sweet made with milk solids, sugar and cardamom powder. Doodh peda is a popular Indian sweet made with milk, sugar and a flavoring ingredient like cardamom or saffron. doodh peda recipe with step by step photos. this peda recipe made with khoya or mawa is one of the popular indian sweets. Making peda with khoya is easy, quick and does not take much time. How to make Milk Peda Recipe.
So that’s going to wrap this up with this exceptional food milk and chocolate peda recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
