Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salted peanut chews. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Salted Peanut Chews is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Salted Peanut Chews is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook salted peanut chews using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Salted Peanut Chews:
- Take Crust
- Take 1 1/2 cup flour
- Prepare 2/3 cup brown sugar
- Take 1/2 teaspoon baking powder
- Get 1/4 teaspoon baking soda
- Get 1/2 cup butter, melted
- Take 1 teaspoon vanilla
- Prepare 2 egg yolks
- Get Topping
- Prepare 3 cups miniature marshmallows
- Get 2/3 cup karo syrup
- Prepare 1/4 cup butter, melted
- Make ready 2 teaspoon vanilla
- Get 12 oz package peanut butter chips
- Get 2 cups Rice Krispies
- Take 2 cups peanuts
Steps to make Salted Peanut Chews:
- Whisk the dry crust ingredients in medium bowl.
- Whisk the wet crust ingredients together, then add them to dry ingredients. Mix until combined.
- Press the crust evenly into a greased 9x13 pan and bake on 350 degrees for 12-15 minutes.
- When crust is done, add an even layer of marshmallows to the top and return to the oven for 1-2 minutes.
- Remove pan from the oven and let cool. Do not skip this step!
- For the topping, melt the peanut butter chips, butter, karo syrup, and vanilla in a large saucepan on medium low heat.
- When the mixture is smooth, remove from heat and quickly mix in the Rice Krispies and peanuts. Press the topping mixture into an even layer on top of the marshmallows.
- Refrigeration is not required, but I like to put the pan in the refrigerator for an hour or so to make it easier to cut through the gooey topping and marshmallows.
So that’s going to wrap this up for this special food salted peanut chews recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
