Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, banana chocolate cake w/ fruit toppings. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Banana Chocolate Cake w/ Fruit Toppings is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Banana Chocolate Cake w/ Fruit Toppings is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banana chocolate cake w/ fruit toppings using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana Chocolate Cake w/ Fruit Toppings:
- Make ready 1 cup flour
- Get 4 eggs separate white to yolk
- Prepare 1/2 cup sugar
- Prepare 1/4 cup butter melted
- Prepare 1 cup banana purée
- Take 1 bar Chocolate tablea grated and melted
- Get 2 tsp baking powder
Instructions to make Banana Chocolate Cake w/ Fruit Toppings:
- Beat egg white until it forms medium peaks. Add sugar while beating.
- Add the yolk, banana purée and melted butter then mix lightly
- Add the flour and baking powder then fold lightly until smooth
- Pour in a pan then bake for 10 mins.
- Apply the melted chocolate on top. Cool it down for 10 minutes the. Top it with fruits. Serve!
So that is going to wrap this up for this special food banana chocolate cake w/ fruit toppings recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
