Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, chocolate cupcake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Cupcake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Chocolate Cupcake is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have chocolate cupcake using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate Cupcake:
- Take 100 grams All purpose flour
- Take 20 grams Cocoa powder
- Make ready 100 grams Castor sugar
- Take 2 gallon Whole Eggs
- Get 50 grams Butter or margarine
- Prepare 100 ml Milk
- Get 50 grams Dark chocolate
- Take 1 tsp Baking powder
- Prepare 1 pinch Salt
Steps to make Chocolate Cupcake:
- Preheat the fan oven 175C.
- Beat eggs until pale, add sugar gradually, beat until very thick.
- In another bowl, mix flour, cocoa powder, baking powder. Add to egg mixture gradually in low speed untill well mixed.
- Heat in microwave milk, butter and dark chocolate untill well melted.
- While still hot, wisk 1/2 cup of egg-flour batter into milk mixture. Pour it back into egg-flour batter. Wisk it well.
- Bake it for 20 minutes or untill the skewer come out clean.
So that’s going to wrap it up with this special food chocolate cupcake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
