Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cranberry white chocolate chip cookies. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Overloaded with white chocolate chips and tangy dried cranberries, I'd like to say… come to mama you gorgeous softie! A spin-off of my Perfect Chocolate White chocolate and dried cranberries are an impeccable combination, and these cookies are LOADED with both. Told ya, I am a sucker for.
Cranberry White Chocolate Chip Cookies is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cranberry White Chocolate Chip Cookies is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cranberry white chocolate chip cookies using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cranberry White Chocolate Chip Cookies:
- Make ready 3/4 cup unsalted butter - room temperature
- Prepare 1/2 cup brown sugar
- Make ready 1/2 cup white sugar
- Get 1 tbsp vanilla extract
- Get 1 egg - room temperature
- Get 2 cup all-purpose flour
- Prepare 2 tsp cornstarch
- Make ready 1 tsp baking soda
- Get 1 pinch salt
- Prepare 1 cup dried cranberries
- Get 1 cup white chocolate chips
I couldn't let the holidays pass without sharing another oatmeal cookie recipe that I absolutely love! These homemade white chocolate chip cookies are soft, chewy and so easy to make! If you love cranberry and white chocolate cookies, be sure I have always loved this flavor of cookie, but the last time a made them was a couple years ago and they were from a mix (gasp!). Soft, chewy and perfectly tender Cranberry White Chocolate Chip Cookies will be a hit with your family!
Steps to make Cranberry White Chocolate Chip Cookies:
- In a bowl of a stand mixer. Beat together the butter and sugars with paddle attachment until light and fluffy. Beat in vanilla and egg to combined. Lastely beat in drt ingredients until a soft dough forms. Stir in cranberries and chocolate chips by hand.
- Refrigerate at least 1 hour. Chilling is a MUST. To prevent cookies from spreading to create a soft and Chewy texture.
- Preheat oven to 350º. Line baking sheets with parchment paper or lightly spray. Remove chilled dough. Roll into Tablespoon size balls. Place on cookie sheet 1-2" apart.
- Bake 8-10 minutes. Do not overbake. They will continue to set up as they cool.cool on wire racks.
Tart, bright cranberries and smooth, sweet white chocolate make for the ultimate irresistible flavor combination. Fold in the oatmeal, dried cranberries and white chocolate chips- making sure that all ingredients are uniformly distributed. Cranberry white chocolate cookies give a new twist to chocolate chip cookies. Remove parchment paper with cookies onto cooling rack. Try to cook unreal delicious and very easy to cook cookies with cranberries and white chocolate.
So that’s going to wrap this up for this exceptional food cranberry white chocolate chip cookies recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
