Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, mum’s irish apple cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
This classic Irish Apple Cake may seem humble but it is a diamond in the rough. Somewhere a cross between an American coffee cake and an apple pie, this cake is one of my mum's best Irish recipes. I want to keep this Irish apple cake all to myself…it is just that good!
Mum’s Irish Apple cake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Mum’s Irish Apple cake is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook mum’s irish apple cake using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mum’s Irish Apple cake:
- Get For the strudel topping
- Make ready 3/4 cup flour
- Prepare 1/4 cup oats
- Get 1/2 cup brown sugar
- Make ready 6 tablespoon cold butter
- Get Cake part
- Prepare 1/2 cup butter
- Make ready 1/2 cup sugar
- Get 2 teaspoon vanilla
- Prepare 2 large eggs
- Take 1 1/4 cup flour
- Take 1 teaspoon baking powder
- Get 1 teaspoon cinnamon
- Get 1/8 teaspoon salt
- Take 3 tablespoon milk
- Take 3 Granny Smith Apple peeled and thinly sliced
Kerry Apple Cake, also known as Irish Apple Cake, is a moist cake with a crunchy top, and can be served cold or warm with chilled cream or custard. This tender cake is jam-packed with apples, which is why we think it's perfectly appropriate to eat a slice for breakfast. 😉 The custard sauce isn't totally necessary, but it is traditional, and delicious to boot. This Irish apple cake is like a spice cake with the extra addition of juicey apples! Faced with endless recipes for Irish Stew and Guinness based stews, I opted for one titled Ultimate Irish Apple Cake.
Steps to make Mum’s Irish Apple cake:
- Pre heat over 350
- For streusel mix everything but butter, then with your hand squeeze butter in mix until it gets crumble like set aside
- For cake cream butter sugar together until fluffy add vanilla then eggs one by one
- Separate bowl add flour baking powder cinnamon and salt fold into wet ingredients add milk
- Put into a buttered 9 inch pan. Lay sliced apples evenly cover with streusel topping bake for 60 minutes or brown and crisp let cool serve with dusting of powdered sugar
Tuesday morning, off she went to. One of the best Irish desserts I have come across as of yet is this apple cake. It is so very tender and soft and is jam packed with apples. The cake is excellent all on it's own, but what really turns it into a decadent dessert is the custard sauce. Poured warm over the top of a slice of apple cake, its creamy.
So that is going to wrap it up with this exceptional food mum’s irish apple cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
