Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, instant modak sattu lollipop. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Instant Modak Sattu Lollipop is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Instant Modak Sattu Lollipop is something that I’ve loved my whole life.
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To get started with this recipe, we have to first prepare a few components. You can have instant modak sattu lollipop using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Instant Modak Sattu Lollipop:
- Make ready For Modak Sattu
- Make ready 1 cup Roasted Gram splits(Daaliya)
- Get 1/2 cup Powder Sugar
- Take 1/4 tsp Cardamom Powder
- Take 2 tbsp Chopped Almonds & Pistachios
- Make ready 1 tsp Diamond Mishri
- Make ready 1/4 cup+ 1 tbsp Melted Ghee
- Prepare For Garnishing
- Take as required Split Almonds
- Get as required Split Pistachios
- Make ready As needed- Ice cream-Stick
Sattu ladoo recipe with step by step photos - quick and easy recipe of delicious sattu ladoos. These ladoos are made from roasted chana flour, jaggery and ghee. These sattu ladoos are a healthy option for everyone in the family. I have used ready sattu flour.
Instructions to make Instant Modak Sattu Lollipop:
- Take a thick bottom wok pour Roasted Gram splits and cook for 2-3 min or Till get light golden Colour on medium flame. Then take blender jar and make fine powder.
- Now take a deep bowl add Gram Powder, Powder Sugar, Cardamom Powder, and Chopped Almonds, Pistachios and diamond Mishri now mix all the ingredients well.
- Once all ingredients get mixed well make a small gap in between and pour Melted Ghee and knead it. Add extra Ghee if it doesn't combine.
- Now make small Modak from mixture and insert Lollipop Sticks in between and Garnish with Split Almond & Pistachios.
Sattu is often used for making beverage, kachori, parantha but sattu can also be used to prepare mouth relishing ladoo that too in minimum time. Are you ready to bring Vinayak home? A wide variety of sattu options are available to you Shree durga sattu chura udyog. Make Your Modak In The Best Shape With This Exquisite Modak Mould. Malai modak recipe or malai lladoo recipe - a festive delight made with milk and sugar.
So that’s going to wrap it up with this special food instant modak sattu lollipop recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
