Banana Popsicle
Banana Popsicle

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, banana popsicle. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana Popsicle is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Banana Popsicle is something that I’ve loved my whole life.

Banana popsicles are a healthy homemade treat. Banana ice pops made with nutritious ingredients. Great recipe for DIY breakfast popsicles.

To get started with this recipe, we have to first prepare a few components. You can cook banana popsicle using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Banana Popsicle:
  1. Make ready banana
  2. Get condensed milk
  3. Take chocolate vermicelly
  4. Take chocolate chips
  5. Get tutifruity
  6. Prepare candy stick

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Steps to make Banana Popsicle:
  1. Banana ko half cut karein candy stick lagaye
  2. Serving dish me rakhe,uper se1_1 tablespoon condensed milk pore karein uper se vermicelly,choco chips tutifruity se garnish karein

These chocolate banana popsicles couldn't be easier! You already know that whipped frozen bananas make for an incredibly refreshing ice-cream dessert, and the same is true for fudge popsicles! You can use less or more bananas, more lemon juice and more simple syrup or even add different ingredients for your test and to make banana popsicles even bananier! I've always thought banana popsicles were…strange. Don't get me wrong, banana is the best popsicle flavor, hands down.

So that’s going to wrap it up for this special food banana popsicle recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!