Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, mint chocolate chip cupcakes. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mint Chocolate Chip Cupcakes is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Mint Chocolate Chip Cupcakes is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mint chocolate chip cupcakes using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mint Chocolate Chip Cupcakes:
- Get 1 box dark chocolate cake mix
- Get 3 eggs
- Get 1 cup water
- Prepare 1/3 cup vegetable oil
- Prepare 2 cup semi-sweet chocolate chips
- Take 1 stick butter
- Get 2 tsp mint extract
- Get 4 tbsp milk
- Take Green food coloring
- Take 3 3/4 cup powdered sugar
Instructions to make Mint Chocolate Chip Cupcakes:
- Mix cake as directed. Add 1 teaspoon of mint extract and a 1 1/2 chocolate chips
- Grease two twelve muffin tins
- Pour batter into cupcakes tin and bake on 350 for 30-40 minutes.
- To make frosting, mix powder sugar, remaining mint extract, and milk
- Mix add milk until desired consistency. Now add food coloring.
- Decorate and eat.
So that is going to wrap it up with this exceptional food mint chocolate chip cupcakes recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
