Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, chocolate truffles. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chocolate Truffles is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Chocolate Truffles is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate truffles using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Truffles:
- Get 2 cup Semi sweet chocolate
- Take 1 cup Heavy whipping cream
- Prepare Flavorings
- Get Bourbon
- Take Maple extract
- Make ready Almond extract
- Get Mint extract
- Get Orange extract
- Take Pureed fruits
- Make ready Crusty-topping-thingys
- Get Pretzels
- Take Coco powder
- Take Powdered sugar
- Get Sprinkles
- Make ready Various nuts
Instructions to make Chocolate Truffles:
- So step one: pep talk.
- Place your chocolate in a bowl
- Heat your heavy whipping cream until a simmer. Make sure to stirr so the cream doesnt curdle.
- Pour your heated cream onto the chocolate and do not stir. Do not touch. Ignore it. For at least five minutes
- Once those five minutes are up, you are allowed to stir. Stir stir stir. Then cover that mixture up with tinfoil and plop that sucker into the fridge
- I went plain jane on that one, but if you wanted to add any of the flavorings feel free to before popping it into the fridge. Let that mixture chill out over night
- Once the mixtures hardens prepare yourself for brown hands. Scoop out a tablespoon of the mixture and rolls between your hands. Once all the balls are formed put back into the fridge for at least half an hour. You can prepare your toppings in the meantime
- When rolling your truffles anything nuts and pretzels make sure to press gently on the balls when you roll them in the topping so it sticks. Put them in the fridge until ready to serve
So that’s going to wrap this up with this special food chocolate truffles recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!