Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pineapple upside down cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pineapple Upside down Cake is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Pineapple Upside down Cake is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook pineapple upside down cake using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pineapple Upside down Cake:
- Prepare Yellow cake
- Make ready Can pineapples
- Take 3 eggs
- Get 1 1/2 c water
- Make ready 3 tbs sour cream
- Take 1/2 c oil
- Prepare 1 c brown sugar
Steps to make Pineapple Upside down Cake:
- In a lg bowl add, all ingredients mix well or, you can use your mixer
- You can use any cake pan I use a bunt cake pan, spray cake pan with cooking spray then,add brown sugar, then pineapples using rubber spatula pour in and, scrape bowl with spatula.
- Add to a 350 degrees oven and, bake for 20- 25 min till toothpick comes out clean take out and, let cool using a plate flip over and, enjoy
So that’s going to wrap this up with this exceptional food pineapple upside down cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
