Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, paisley shortbread cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Paisley Shortbread Cookies is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Paisley Shortbread Cookies is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have paisley shortbread cookies using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Paisley Shortbread Cookies:
- Take 1 cup butter
- Prepare 1 cup icing sugar
- Get 2 cups flour
Instructions to make Paisley Shortbread Cookies:
- Cream the butter until very light. Add sugar and blend thoroughly.
- Fold in the flour and knead dough on a floured table/board until it does not stick to the fingers.
- Using a floured rolling pin, roll the dough till about 1/8 inch thick. Cut with cookie cutters and place cookies on a light coloured pan lined with parchment paper.
- Bake in a 300 degree oven for about 15 minutes or until cookies are very lightly browned on the bottom. Cool. For a 1/4 inch cookie thickness, decrease oven temperature to 275 degrees and extend baking time to 25 to 30 minutes.
- Serve and enjoy!
So that is going to wrap this up with this exceptional food paisley shortbread cookies recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
