Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, shortbread cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Shortbread Cake is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Shortbread Cake is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have shortbread cake using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Shortbread Cake:
- Prepare 2 cup sugar
- Make ready 2 stick butter
- Make ready 5 eggs
- Take 2 tsp vanilla
- Get 2 cup flour (all purpose)
Instructions to make Shortbread Cake:
- Preheat oven to 350°.
- Cream butter and sugar.
- Add eggs one at a time.
- Stir in vanilla and flour.
- Pour into prepared (sprayed with Pam) Bundt pan.
- Bake at 350° for 50 minutes. Do not open door too early!
So that’s going to wrap it up with this exceptional food shortbread cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
