Veg Lollipop
Veg Lollipop

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, veg lollipop. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Veg Lollipop is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Veg Lollipop is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook veg lollipop using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Veg Lollipop:
  1. Get 1 bowl Grated carrot, cabbage,beetroot, cauliflower
  2. Prepare 3 Boiled well and mashed potatoes
  3. Prepare 1 Very finely chopped onions
  4. Make ready 2 tea spoons Garlic ginger paste
  5. Make ready 1 tea spoon Vegetable Masala powder
  6. Get 1/2 tea spoon Red chilli powder
  7. Get 1 cup Bread crumps or Rusk powder
  8. Make ready 2 tbspoons Corn flour
  9. Make ready to taste Salt
  10. Take 10 to 12 Bread sticks
  11. Prepare as needed Oil for frying
Steps to make Veg Lollipop:
  1. Heat a pan with 2 tbspoons of oil and do the seasoning with cumin seeds.
  2. Fry onions till brown and add salt, masala powder, garlic ginger paste, red chilli powder and mix well. Add all the veggies and cook for five minutes stirring.
  3. Add the mashed potatoes, corn flour and bread cumps and fold them together.
  4. While stirring with ladle mix well without any lumps. - Transfer the stuff on a plate and allow to cool.
  5. Make oval shape elongated balls and insert each in to a bread stick. Heat oil and fry them gently one by one to golden brown and serve with any sauce.

So that’s going to wrap this up with this exceptional food veg lollipop recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!