Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, peppermint bark. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Peppermint bark is a candy we cannot wait to get our hands on every holiday season. In a separate medium bowl, stir the peppermint extract into the melted chocolate chips. Remove the bark from the freezer and break into pieces.
Peppermint bark is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Peppermint bark is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have peppermint bark using 2 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Peppermint bark:
- Prepare 1 packages chocolate almond bark
- Take 1 packages peppermint crunch baking chips
It's great to eat during the holiday season and is quite easy to prepare. Peppermint bark is a Christmas classic. Peppermint bark is a Christmas classic. Who can resist dark chocolate, white chocolate, and crisp bites of minty candy canes?
Instructions to make Peppermint bark:
- Line cookie sheet with foil and spray lightly with non stick spray.
- Melt chocolate in microwave, about 2 minutes.
- Pour melted chocolate on foil lined pan and sprinkle with peppermint chips. Let cool and break into pieces.
Because this is that peppermint bark recipe. This fun take on classic Peppermint Bark is an easy Christmas treat that's loaded with crisp cornflakes and peppermint candy, and held together with white chocolate and marshmallows. This Peppermint Bark has irresistible layers of dark and white chocolate flavored with peppermint and topped with crushed candy cane! This delectable Christmas treat is very festive and ideal for gift-giving. We love this easy peppermint bark recipe during the holidays.
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