Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, classic homemade cocoa brownies. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Classic Homemade Cocoa Brownies is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Classic Homemade Cocoa Brownies is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook classic homemade cocoa brownies using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Classic Homemade Cocoa Brownies:
- Make ready 4 each Eggs
- Prepare 1 cup All purpose flour
- Get 1 cup Vegetable oil or butter
- Take 3 cup Granulated white sugar
- Make ready 1 cup Unsweetened cocoa
- Prepare 1 cup Semi-sweet chocolate chips
- Make ready 1/2 tsp Baking powder
- Get 1 tsp Salt
- Take 1 tsp Vanilla extract
Instructions to make Classic Homemade Cocoa Brownies:
-
- Heat oven to 350°F.
- In a small bowl combine oil (or softened butter), sugar, eggs, and vanilla extract and mix until combined.
- In a large bowl combine flour, salt, cocoa, and baking powder.
- Add in sugar mixture to flour mixture and combine until slightly doughy but still batter like.
- Scoop batter into a 9 by 13 greased pan and spread out so it's even.
- Bake for 45 minutes or until a knife comes out clean. Enjoy.
- Top with powdered sugar for a sweet twist.
So that’s going to wrap it up for this special food classic homemade cocoa brownies recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
