Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, chocolate cupcake. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chocolate Cupcake is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Chocolate Cupcake is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook chocolate cupcake using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Cupcake:
- Get 3/4 cup curd / yoghurt
- Make ready 1/4 cup oil
- Prepare 1 1/4 cup maida
- Make ready 1 tsp vanilla / pineapple essence
- Prepare 1/2 cup powdered sugar
- Get 1 tsp baking powder
- Take 1/2 tsp baking soda
- Take 1/4 cup water
- Prepare 1/4 cup chocolate chips
- Prepare Pinch salt
- Get 6-8 cupcake liners
Steps to make Chocolate Cupcake:
- In a large mixing bowl take curd and oil. Add vanilla / pineapple extract and whisk well till the curd and oil blends smooth.
- Whisk and combine maida, powdered sugar, baking powder, baking soda and a pinch of salt.
- Add ¼ cup of water and make a smooth batter. Add chocolate chip and fold gently.
- Take the cake batter and pour into cupcake liners two-third to ¾ full. Tap twice to level up uniformly and remove any air bubbles if present.
- Bake the cupcakes at 180 degree celsius for 15 minutes.
- Cool down the cupcakes completely and serve them as required.
So that is going to wrap it up for this special food chocolate cupcake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
