Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mammabear's pecan chocolate chip cookies. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mammabear's Pecan Chocolate Chip Cookies is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Mammabear's Pecan Chocolate Chip Cookies is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook mammabear's pecan chocolate chip cookies using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mammabear's Pecan Chocolate Chip Cookies:
- Make ready Butter
- Get 1 cup Butter, soft
- Take 3/4 cup Sugar
- Take 3/4 cup Brown Sugar
- Get 1 tbsp Vanilla
- Take 2 Eggs
- Take 2 1/4 cup All-purpose Flour
- Make ready 1 tsp Baking Soda
- Take 1/2 tsp Salt
- Take 2 cup HERSHEY'S Milk Chocolate Chips
- Take 2 cup Pecans
Instructions to make Mammabear's Pecan Chocolate Chip Cookies:
- Heat oven 375°
- Beat butter, both sugars & vanilla in large bowl. Mix until creamy. Add eggs, beat well. Stir together flour, baking soda & salt, gradually add butter mixtur, beating well til blended. Stir in HERSHEY 'S Milk Chocolate & pecans.
- Drop by teaspoon on cookie sheet. Cook 8 to 10 minutes. Let cool completely.
So that is going to wrap it up for this special food mammabear's pecan chocolate chip cookies recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
