Okara Banana & Cocoa Cake
Okara Banana & Cocoa Cake

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, okara banana & cocoa cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Okara Banana & Cocoa Cake is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Okara Banana & Cocoa Cake is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have okara banana & cocoa cake using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Okara Banana & Cocoa Cake:
  1. Prepare 130 grams Fresh okara
  2. Take 3 Banana (ripened)
  3. Get 2 Eggs
  4. Take 4 tbsp Cocoa
  5. Make ready 1 tbsp Sugar
  6. Make ready 3 tbsp Milk
  7. Make ready 1 Walnuts (optional)
Steps to make Okara Banana & Cocoa Cake:
  1. Blend the peeled bananas, cocoa, sugar and milk together in a mixer.
  2. Add okara and mix in.
  3. Soak the egg over hot water until it is warm to touch, and whisk to a cream-like consistency.
  4. Add half of the whisked egg to the mixture from step 2, then mix the rest in, making sure the bubbles remain. Add walnuts if available.
  5. Pour the mixture into a pound cake pan lined with baking paper, and bake in the oven for 40-45 minutes at 350°F/180°C. All done.

So that is going to wrap it up for this exceptional food okara banana & cocoa cake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!