Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, homemade gingerbread cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Homemade Gingerbread Cake is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Homemade Gingerbread Cake is something that I’ve loved my whole life. They are nice and they look fantastic.
If you like gingerbread cookies, but don't like the effort needed to make them, try this moist, flavorful, low sodium homemade gingerbread cake. Homemade Gingerbread Cake -a classic Christmas cake topped with our super delicious Best Cream Cheese Frosting and boy is it easy to make. Quick and easy homemade gingerbread spice mix.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook homemade gingerbread cake using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Gingerbread Cake:
- Prepare White Sugar
- Take Stick Butter (softened)
- Make ready Egg
- Make ready Molasses
- Take All Purpose Flour
- Prepare Baking Soda
- Take Ground Cinnamon
- Make ready Ground Ginger
- Take Ground Cloves
- Get Nutmeg
- Get Salt
- Take Hot Boiling Water
This cakes come together quickly and tastes great with just a Quick and easy Vegan Gingerbread Cake is the. This Gingerbread Cake is moist and flavored with molasses, ground spices, and lemon zest. It is very nice plain but it is absolutely delicious when frosted with a lemon flavored icing. This ginger cake was made for my son's nursery and I was madly scrambling to finish it and photograph it before Crazy for gingerbread?
Steps to make Homemade Gingerbread Cake:
- Preheat oven to 350°F.
- Cream together sugar & butter.
- Beat in egg.
- Mix in Molasses.
- In a medium bowl sift together the flour, spices, salt, and baking soda. Twice.
- Blend the Flour mix into the Molasses mix, alternating hot water and flour mix till everything comes together.
- Mix together thoroughly for 3 minutes. <— Ensures the cake won't fall flat or cave in the middle during baking.
- Pour into 9 inch greased pan.
- Bake for 1hour. Cool. Cut. & Serve with sifted powdered sugar. Add whipped cream. Eat. Enjoy. Nap.(;
Chocolate gingerbread cake filled with Christmas red and green buttercream. Topped off with royal icing snow, candy lights, and chocolate filled wafers that will make the roof of your house look like a. Warm, sticky gingerbread cake is a comfort food dessert. I liked gingerbread men but only if this cake wasn't available. I loved it fresh out of the oven with a dollop of whipped cream.
So that is going to wrap this up for this special food homemade gingerbread cake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
