Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, strawberry-rose-cocoa jam. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
strawberry-rose-cocoa jam is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. strawberry-rose-cocoa jam is something which I’ve loved my whole life. They are fine and they look wonderful.
Tonight, Marisa makes a small batch of the Strawberry Cocoa Jam from her book, Naturally Sweet Food in Jars! Feel free to ask questions during the. As delicious as fresh jam is, you don't always want a freezer full of it.
To begin with this recipe, we must prepare a few ingredients. You can have strawberry-rose-cocoa jam using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make strawberry-rose-cocoa jam:
- Prepare 1 box strawberry
- Make ready 1 diet sugar
- Get 5 tbsp dried coconut shredded
- Make ready 1 tsp rose essence
- Get 3 tbsp maizena
- Take 1 pinch salt
- Make ready 1 red food coloring
- Take 1 thick cream
Rose Geranium, which finds itself most often distilled for use in the perfume industry, is instead steeped in the seascape strawberries for a day, pulling beautiful rose scents and notes into the preserve. Origins Since we order so much, the lovely ladies at Guitierrez Farms hand deliver our strawberries. This home-made Strawberry & Rose Water Jam is straightforward to make and tastes delicious with a hint of rose. It makes a delicious change to Sterilise four jam jars.
Instructions to make strawberry-rose-cocoa jam:
- chop chop strawberry.. mix it wit water and sugar… boil it until mixed well…. OR used strawberry jam on the bottle with adding watter
- on separate bowl… mix maizena with small amount of water, red coloring, and rose essence.. after mixed well.. take a tablespoon / two of the jam.. mix into the bowl…
- put slowly the maizena mix with the jam while still stir the jam on lowest heat.. after mixed well.. gradually rise the heat… keep stirring
- when its boiled… turn off the hob.. add the coconut shredded… mix…. put on a container
- on lukewarm temperature.. add thick cream.. put inside the fridge
Place the strawberries in a large preserving pan with the sugar, cook on a low heat until the sugar has dissolved, stirring occasionally. Upgrade your strawberry jam with a fragrant hint of rose - scones at the ready! If the jam wrinkles when you push your finger through, it is set. If not, return to the heat for another minute. Add the rose petals and butter and stir.
So that is going to wrap this up with this exceptional food strawberry-rose-cocoa jam recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
