Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, mini baked chocolate glazed donuts. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mini Baked Chocolate Glazed Donuts is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Mini Baked Chocolate Glazed Donuts is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have mini baked chocolate glazed donuts using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mini Baked Chocolate Glazed Donuts:
- Take 1 cup flour
- Take 1/2 cup sugar
- Get 1/4 cup unsweetened cocoa powder
- Get 1/2 tsp baking soda
- Get Pinch salt
- Make ready 1/2 tsp vanilla extract
- Make ready 1 large egg
- Get 6 tbsp full fat sour cream
- Take 1/4 cup vegetable oil
- Get 1/4 cup milk
- Get 1 cup powder sugar
- Make ready 3 tbsp milk
- Prepare 1 tsp vanilla extract
Steps to make Mini Baked Chocolate Glazed Donuts:
- Preheat oven to 375°F and spray mini donut pan with nonstick spray.
- In a small bowl combine flour, sugar, cocoa powder baking soda and salt. Set aside
- In a medium Bowl whisk together egg, sour cream, oil, 1/4 cup milk and vanilla until smooth.
- Stir in the dry ingredients to the wet ingredients until JUST combined. Don't overmix
- Using a Piping Bag or a Ziploc bag, fill each mini donut well about halfway.
- Baked in the oven for 8 minutes, or until a toothpick runs clean when inserted.
- Combined three tablespoons of milk, with one cup of powdered sugar and vanilla extract. Dip each donut, set on wire rack to cool completely
So that’s going to wrap it up with this exceptional food mini baked chocolate glazed donuts recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!