Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, marshmallow truffles. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Marshmallow Truffles is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Marshmallow Truffles is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have marshmallow truffles using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Marshmallow Truffles:
- Get 1 (12 oz.) bag Semi-Sweet Chocolate Chips
- Get 38-40 Marshmallows
- Get 1 bag Coconut (toasted)
- Get 1 Chopped Pecans (Optional)
- Get 1 Multi-colored Sprinkles
Steps to make Marshmallow Truffles:
- Microwave Chocolate chips in a glass bowl on high for 1 minute.
- Stir; microwave 1 minute. Stir; microwave 30 seconds or until smooth.
- Using a skewer or fondue fork, dip marshmallow into melted Chocolate until marshmallow is coated in chocolate.
- Roll chocolate coated marshmallow in Coconut, Chopped Pecans, or Sprinkles.
- Us a slotted spoon to place Marshmallow onto wax paper lined tray.
- Chill or keep in a cool dry place.
- TIP: Place marshmallows on a tray in the freezer for 10 to15 minutes. This will help them stay firm when dipped into the chocolate.
So that is going to wrap it up with this special food marshmallow truffles recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
