Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cocoa coffee muffins. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cocoa Coffee muffins is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Cocoa Coffee muffins is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook cocoa coffee muffins using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Cocoa Coffee muffins:
- Take 1 cup Maida/ Flour
- Prepare 1/2 tsp Baking Powder
- Get 1 tsp Baking Soda
- Get 4 1/2 tbs Cocoa Powder
- Get 3/4 cup Sugar
- Make ready 1/2 cup Milk
- Prepare 1/2 cup Oil
- Take 1/2 cup Curd
- Make ready 1/4 cup Unsweetened Hot Coffee
- Get 1 tsp Vanilla
Instructions to make Cocoa Coffee muffins:
- Preheat oven to 160°
- In a bowl mix together sugar, flour, cocoa powder, baking powder and baking soda.
- Make a well in the centre and add oil, milk, curd and vanilla.
- Mix until all the ingredients are incorporated.
- Heat coffee and add it to the batter and mix.
- You can also add 1/2 tsp of instant coffee to 1/4 cup boiling water and use it instead.
- Divide the batter among cup cakes moulds.
- Bake for 20-25 minutes or until a skewer inserted comes out clean.
- Insert toothpick and check it clean out.
- Cool completely before using it with any other filling and frosting.
- Sprinkle some colours gems.
So that’s going to wrap this up for this special food cocoa coffee muffins recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
