Lemon Semolina Cake
Lemon Semolina Cake

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, lemon semolina cake. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Lemon Semolina Cake is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Lemon Semolina Cake is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook lemon semolina cake using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Semolina Cake:
  1. Get 4 egg yolks
  2. Make ready 1 egg white
  3. Make ready 1 teaspoon Vanilla extract
  4. Make ready 2/3 cup Buttermilk
  5. Take 1 lemon zest
  6. Get 1 1/2 cup All-purpose flour
  7. Prepare 1/2 cup Semolina flour
  8. Take 1 cup Sugar
  9. Take 1 tablespoon Baking powder
  10. Get 1/4 teaspoon Iodized salt (fine grain)
  11. Take 8 tablespoons (1 stick) Butter (softened)
Instructions to make Lemon Semolina Cake:
  1. Preheat your over to 350 degrees Fahrenheit or 177 degrees Celsius.
  2. Whisk together the lemon zest, buttermilk, eggs, and vanilla extract in a medium bowl.
  3. Combine the all-purpose flour, semolina flour, baking powder, salt, and sugar in a medium sized bowl. The end result should appear uniform.
  4. Combine the flour mixture with the butter until the mixture resembles fine breadcrumbs.
  5. Pour the egg mixture into the flour mixture. Mix until just combined. Be careful not to overmix, this can cause your cake to deflate.
  6. Pour batter into a 9 inch pan or into a cupcake pan evenly. A 9 inch pan should take anywhere between 18 to 22 minutes and a cupcake pan will take between 14 to 18 minutes.

So that’s going to wrap it up with this exceptional food lemon semolina cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!