Peanut Butter Fudge
Peanut Butter Fudge

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, peanut butter fudge. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Melt butter in a medium saucepan over medium heat. Stir in brown sugar and milk. A creamy homemade peanut butter fudge recipe!

Peanut Butter Fudge is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Peanut Butter Fudge is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook peanut butter fudge using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Peanut Butter Fudge:
  1. Prepare 1-1/4 cup salted butter
  2. Get 1-1/4 cup creamy peanut butter
  3. Make ready 1-1/2 teaspoon vanilla extract
  4. Make ready 4-1/2 cups powdered sugar

Melt marshmallows with sugar and peanut butter, and you're done! This tastes like the inside of a peanut butter cup, and makes a great gift. Peanut Butter Fudge is a simple enough recipe; just a mixing together of butter, peanut butter, vanilla, and confectioners' (powdered or icing) sugar. It belongs in the "no-cook" fudge category which.

Steps to make Peanut Butter Fudge:
  1. Butter an 8-inch non-stick baking dish (or line with buttered parchment paper) and set aside.
  2. Melt butter and peanut butter until the mixture comes to a boil. Remove from the heat.
  3. Add vanilla extract, then stir in the powdered sugar until smooth and no lumps remain.
  4. Pour the fudge mixture into the prepared pan and smooth the top. Press a piece of plastic wrap directly on the fudge and refrigerate until set, at least 1 hour. Cut into squares and serve. Fudge can be stored at cool room temperature in an airtight container for up to 1 week, or in the refrigerator for up to 1 month.

This Peanut Butter Fudge is so silky and smooth it melts in your mouth. It's easy to make and only requires four ingredients to produce a fool proof easy peanut butter fudge that is absolute perfection! This homemade peanut butter fudge recipe is so easy to make and perfect for giving away as holiday gifts. Already cut up fudge can go right into the container and into the freezer. If your fudge is not cut up yet, wrap with.

So that’s going to wrap it up for this special food peanut butter fudge recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!