Eggless Donuts
Eggless Donuts

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, eggless donuts. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Eggless Donuts is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Eggless Donuts is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have eggless donuts using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Eggless Donuts:
  1. Prepare 2 cups all-purpose flour
  2. Prepare 1/2 cup powdered sugar
  3. Take 3/4 TSP baking powder
  4. Get 1/4 TSP baking soda
  5. Take 2 tbs Butter
  6. Get As needed Refined oil for frying
  7. Get as required For gernishing you need dark and white chocolate compound
  8. Prepare as required Colour ful sprinkles
  9. Get as required Fresh cream
  10. Prepare as required Little water and milk
Instructions to make Eggless Donuts:
  1. Take a bowl add flour, powdered sugar, baking powder, baking soda, butter, little bit water and milk for make a smooth dough.
  2. Now take rest for this 30 minutes
  3. After that roll the dough in thick manner and cut it as donuts shape.
  4. Now heat the pan with medium flame and fry the donuts until it gets brown in colour.
  5. On the other hand microwave the dark and white chocolate with fresh cream for 30 Seconds.
  6. Now dip and pour the donuts with this hot chocolate syrup and add the sprinkles as per your choice
  7. Let them cool and served with love

So that’s going to wrap it up with this special food eggless donuts recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!