Healthy Microwaved Banana & Cocoa Steamed Bread
Healthy Microwaved Banana & Cocoa Steamed Bread

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, healthy microwaved banana & cocoa steamed bread. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Healthy Microwaved Banana & Cocoa Steamed Bread is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Healthy Microwaved Banana & Cocoa Steamed Bread is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have healthy microwaved banana & cocoa steamed bread using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Healthy Microwaved Banana & Cocoa Steamed Bread:
  1. Make ready 1 Banana
  2. Prepare 90 grams ★Plain flour
  3. Make ready 2 tbsp ★Sugar
  4. Make ready 1 tbsp ★Pure cocoa powder
  5. Make ready 1 tbsp ★Skim milk powder
  6. Take 1 tsp ★Baking powder
  7. Prepare 1 Egg
  8. Get 3 tbsp Milk (soy milk)
Steps to make Healthy Microwaved Banana & Cocoa Steamed Bread:
  1. Mash the banana well with a potato masher or fork. Use a banana with sweet spots (brown spots on the skin). If the banana is not sweet enough, add some sugar.
  2. Add the egg and mix well until smooth. Add the milk and mix further.
  3. Put the ★ dry ingredients into a different bowl, and stir with a whisk to combine. Or you can sift them. You will microwave the batter in this bowl, so use the microwavable one.
  4. Add ② into the ③ bowl , mix until it's no longer floury.
  5. Cover loosely with cling film, and microwave (600W) for 4 minutes 30 seconds . Check with a bamboo skewer, and if it comes out without uncooked batter, it's done.
  6. Remove the bread from the outer edge of the bowl (it's hot, so be careful!), flip it on a plate and it's done.
  7. FYI: This is the thick glass bowl I used. The top internal diameter is 16 cm and the bottom internal diameter is 8cm. Microwave for 4 minutes 30 seconds and it's done.
  8. Using a plastic container with a lid. 17 x 11 x 6 cm (1 L). Microwave for 4 minutes , and it's done . The bread in the profile photo was the one I made in this container and sliced.
  9. Using a mug cup. 350 ml cup x 2. Microwave the 2 cups for 3 minutes and 30 seconds, and it's done.

So that’s going to wrap it up with this special food healthy microwaved banana & cocoa steamed bread recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!