Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sugar-free banana and cocoa pudding. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sugar-free Banana and Cocoa Pudding is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Sugar-free Banana and Cocoa Pudding is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have sugar-free banana and cocoa pudding using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sugar-free Banana and Cocoa Pudding:
- Make ready 1 Banana
- Make ready 300 ml Milk
- Get 2 tbsp Cocoa powder (unsweetened)
- Get 5 grams Gelatin powder
Steps to make Sugar-free Banana and Cocoa Pudding:
- Put the banana in a heatproof container and mash it with a fork. Microwave it for 1 minute.
- Heat the milk in a saucepan.
- Remove the milk from the heat just before it boils, then mix in the cocoa.
- Mix in the banana from Step 1.
- Add the gelatin a little at a time and dissolve well. If you are using the type that needs soaking, let it soak first before adding it.
- Pour the mixture into the cups. Let it cool, then put it in the fridge to chill and harden.
So that is going to wrap it up with this exceptional food sugar-free banana and cocoa pudding recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
