Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cake pops. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
I first began making homemade cake pops when I wrote Sally's Candy Addiction. I no longer hate cake pops now that I make this recipe. "Learn how to make cake pops the easy way. Featuring tips and techiniques to make and decorate perfect cake pops at home!" A cake pop is a form of cake styled as a lollipop.
Cake pops is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Cake pops is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cake pops using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cake pops:
- Get 1 cup chocolate cake
- Prepare 2 tbsp chocolate sauce
- Make ready as required Sugar beats for decoration
- Take 1 tbsp Chocochips
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Instructions to make Cake pops:
- Take a bowl add cake crummble it properly than add dark chocolate sauce mix well
- Than make ball out of it and freeze them for 20 minutes than melts white and dark chocolate both in microwave for 10-15 minutes in between check chocolate after every 5 minutes mix well
- After freezing the chocolate balls add plastic straw in every ball and dip into the melted chocolate and pour sugar decorations and freeze it again for 10 more minutes.
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So that is going to wrap this up for this special food cake pops recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
