Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pink truffles. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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To begin with this particular recipe, we have to first prepare a few components. You can cook pink truffles using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pink truffles:
- Prepare 1 can condensed milk
- Take 1 pkg strawberry flavor gelatin
- Make ready 2 tbsp butter
- Take granulated sugar
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Instructions to make Pink truffles:
- In a pan pour the condenseld milk and butter. When the butter is melted add the gelatin.
- With a rubber spatula keep whisking constantly so it doesn't get stuck in the bottom of the pan. After 10 min or so it'll start to become thick, take off the heat and pour into a plate. Refrigerate until it's cold.
- Rub a little butter in your hands so you can turn them into balls without it sticking in your hands.
- In a tapeware pour the sugar, then roll the balls to cover them with sugar. It's done!
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So that is going to wrap it up with this exceptional food pink truffles recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
