Spicy Sausage & Vegetable Cake Salé
Spicy Sausage & Vegetable Cake Salé

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spicy sausage & vegetable cake salé. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Sausage & Vegetable Cake Salé is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Spicy Sausage & Vegetable Cake Salé is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have spicy sausage & vegetable cake salé using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Spicy Sausage & Vegetable Cake Salé:
  1. Make ready 300 g (10.58 oz) Pancake mix
  2. Make ready 200 ml (7.03 fl oz) Milk
  3. Get 2 Eggs
  4. Prepare 10 Spicy sausages *finger size
  5. Take 100 g (3.52 oz) Tomato
  6. Prepare 100 g (3.52 oz) Broccoli
  7. Prepare 100 g (3.52 oz) Sweet potato
  8. Get 100 g (3.52 oz) Kabocha squash
  9. Get to taste Truffle salt
  10. Get to taste Truffle powder
  11. Make ready to taste Shredded cheese
Instructions to make Spicy Sausage & Vegetable Cake Salé:
  1. Make the pancake mixture per instruction.
  2. Add a pinch of truffle salt & powder, if you have them or would like.
  3. Chop vegetables as you like or that need to be used up, and then put in a microwave safe bowl, wrap it, and heat at 600 W for 5 mins. to make the vegetables soften. *Vegetables which are soft without cooking, like tomatoes, do not have to heat up.
  4. Pre-heat the oven at 200℃ (392℉).
  5. Pour 1/2 cake mixture in the baking tray, place vegetables, cover it with shredded cheese, and then put sausages on top of that.
  6. Pour the rest of the cake mixture on it.
  7. Cover the top with shredded cheese again.
  8. Bake at 200℃ (392℉) for 20 mins.
  9. Adjust the baking temperature or time. *Check the cake few times. If the cake is inflated and becomes light brown, it should be cooked okay.
  10. Slice and serve!

So that is going to wrap this up with this exceptional food spicy sausage & vegetable cake salé recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!