Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, dark chocolate fudge. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Dark Chocolate Fudge is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Dark Chocolate Fudge is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook dark chocolate fudge using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Dark Chocolate Fudge:
- Get 2 Packages (about 24 oz) Dark Chocolate Chips
- Get 1 Can (14 oz) Sweetened Condensed Milk
- Make ready 4 Tbsp Butter
- Prepare 1 Tsp Vanilla Extract
- Make ready 1/4 Tsp Coarse Sea Salt
- Get 1 Tbsp Peanut Butter (optional, but awesome)
Steps to make Dark Chocolate Fudge:
- Mix all ingredients in a non-stick pot over low heat until fully combined and smooth.
- Line a casserole dish or deep pan with wax paper and spray with cooking spray.
- Pour mixture into wax paper and spread evenly.
- Refrigerate overnight.
- Pull fudge-filled wax paper from dish and peal wax paper from fudge.
- Cut into cubes as desired.
- Serve immediately or refrigerate in tupperware (separate cubes with wax paper so they don't stick together).
So that is going to wrap it up for this exceptional food dark chocolate fudge recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!