Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, dark chocolate & salted caramel oreo pie. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Dark chocolate (also known as black chocolate, dark black chocolate, plain chocolate, or sour chocolate) is a form of chocolate containing cocoa solids, cocoa butter, without the milk or butter found in milk chocolate. Dark Chocolate is chocolate without milk or just a small amount of milk. It is referred to as plain chocolate.
Dark Chocolate & Salted Caramel Oreo Pie is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Dark Chocolate & Salted Caramel Oreo Pie is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have dark chocolate & salted caramel oreo pie using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Dark Chocolate & Salted Caramel Oreo Pie:
- Take 1 packages Oreo cookies
- Prepare 16 tbsp Butter
- Get 2/3 cup Brown sugar
- Make ready 12 oz Semi-Sweet Chocolate Chips
- Take 1 1/4 cup Heavy Whipping Cream
Dark chocolate (also known as black chocolate, plain chocolate, or bitter chocolate) is a form of chocolate containing a higher percentage of cocoa solids and cocoa butter than milk chocolate. Dark chocolate is delicious, but does it really have health benefits? Key Point: Good quality dark chocolate bars generally have a base of three main ingredients: cocoa mass, cocoa butter, and a. Pure dark chocolate ingredients are chocolate liquor, cocoa butter, cocoa powder and a Creating dark chocolate is a long, complex process.
Steps to make Dark Chocolate & Salted Caramel Oreo Pie:
- Finely crush Oreos using a food processor or blender, or by putting them all in a ziploc bag and a rolling pin. Mix crumbs with 8 tablespoons (one stick) of melted butter.
- Press into the bottom and sides of your pie pan (try to use a pie pan that is at least 1 and 1/4 in deep). Place in freezer for about 15 mins.
- Combine brown sugar with the remaining 8 tablespoons of butter (1 stick) in a saucepan over medium heat. Whisk constantly. After it begins to boil, continue cooking for 1 minute and then remove from heat. Whisk in slowly 1/4 cup of the heavy whopping cream and then let cool for 15-20 mins.
- Poor caramel mixture over the frozen Oreo crust. Return to freezer for approx 45 mins. (Want the caramel firm, but not frozen)
- In a saucepan bring the rest of the whipping cream to a simmer. Place chocolate chips in a separate bowl, then pour the cream over the chips. Let sit for a few minutes and then stir until a smooth, thick ganache forms.
- Pour chocolate over the chilled caramel layer, and refrigerate several hours (better if overnight)
- Garnish the top with a little sea salt if you'd like. :)
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So that’s going to wrap it up with this special food dark chocolate & salted caramel oreo pie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!