Coconut Custard
Coconut Custard

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, coconut custard. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Coconut Custard is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Coconut Custard is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have coconut custard using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Coconut Custard:
  1. Prepare 4 eggs
  2. Take 3 cup milk
  3. Make ready 1/2 cup sugar
  4. Take 1/2 cup shredded, sweetened coconut plus a bit more if you like coconut (I do)
  5. Take 2 tsp vanilla extract
  6. Take 1/4 tsp salt
  7. Take 1 nutmeg for dusting
  8. Make ready 1 tbsp butter
Steps to make Coconut Custard:
  1. Preheat oven at 350
  2. Lightly butter 6 ramekins
  3. Heat a full kettle of water to boiling, plus a pot of water if you think you will need more (I do)
  4. Heat milk to very hot but not boiling
  5. Lightly beat eggs
  6. Add sugar, vanilla and salt, beat until sugar is dissolved
  7. Very slowly beat in hot milk
  8. Add coconut
  9. Pour into ramekins, dust with nutmeg
  10. Place ramekins in a deep baking pan, place baking pan on center rack in oven pulled out just far enough to very carefully add boiling water to pan. Water should come at least halfway up the ramekins. Be careful not to overfill, when you push the pan all the way into the oven you do not want the water to slosh into the custard
  11. Bake about 30 minutes, until set and firm

So that is going to wrap this up with this special food coconut custard recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!