Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, healthy kale chips. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Healthy Kale Chips is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Healthy Kale Chips is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have healthy kale chips using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Healthy Kale Chips:
- Make ready 1 bunch kale
- Take Olive oil or truffle oil
- Make ready Salt
- Prepare Pepper
- Make ready Optional: garlic powder and lime
Steps to make Healthy Kale Chips:
- Wash your bunch of kale, let it dry, it must be very dry
- Cut the large stem from the bottoms of the leaves, cut the kale leaves to prices
- Heat oven to 350°
- Place the dry kale leaves in a baking sheet add oil to the leaves and salt and pepper, using your hands toss the kale leaves (add garlic powder if you want)
- Bake for 10 to 12 minutes or until the kale leaves are crunchy
- Place the crispy kale chips in a bowl and toss once more, add a squirt of lime for a nice tangy flavor and enjoy
So that’s going to wrap it up for this special food healthy kale chips recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
