Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chocolate brownie batter (edible). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Brownie Batter (edible) is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chocolate Brownie Batter (edible) is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook chocolate brownie batter (edible) using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Brownie Batter (edible):
- Get 1 cup unsweetened cocoa powder
- Get 1 1/3 cup AP Flour (I used gluten free)
- Take 2 cups softened butter at room temperature
- Take 1 1/3 cup sugar
- Make ready 8 Tbs honey
- Prepare 8 Tbs milk (I used non fat)
- Prepare 2 cups mini chocolate chips
Instructions to make Chocolate Brownie Batter (edible):
- Mix cocoa and flour together.
- Mix in butter, sugar and honey.
- Mix in milk.
- Once everything is mixed together, add mini chocolate chips.
- Place in a container and top with more chocolate chips (I know chocolate overload, but so worth it).
- Refrigerate for 30 minutes or until firm.
- Serve with some ice cream or you can be like me, grab a tablespoon full of this and disappear like David Copperfield. This recipe is very rich so I can only handle one tablespoon per day.
So that’s going to wrap this up for this special food chocolate brownie batter (edible) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
