Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, carmel corn. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Carmel Corn is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Carmel Corn is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have carmel corn using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Carmel Corn:
- Get 1 cup brown sugar
- Make ready 1/3 cup light corn syrup
- Prepare 5 tablespoons butter
- Take 1 teaspoon vanilla (or other favorite)
- Get 1/8 teaspoon baking soda
Steps to make Carmel Corn:
- In a pot make your homemade popcorn cook as directed (this is where oil comes in) set aside, omit this if using bagged pop corn
- Add brown sugar, corn syrup, butter and bring to boil… about 4 minutes
- Add baking soda yes it will foam up a bit don’t o panic 😆 stir and add vanilla or flavor
- Pour over popcorn fold so it coats all let cool and enjoy, you can make popcorn balls at this point as well
So that is going to wrap it up with this exceptional food carmel corn recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
