Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, rainbow fudge. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Rainbow Fudge is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Rainbow Fudge is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have rainbow fudge using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rainbow Fudge:
- Prepare 36 oz white chocolate or almond bark
- Get 24 oz sweetened condensed milk
- Make ready 1 1/2 tsp flavoring (any or vanilla)
- Prepare 1 food coloring
Steps to make Rainbow Fudge:
- Cover loaf pan with foil.
- In a glass bowl or sauce pan combine ingredients except food color. Melt until creamy stirring often.
- Separate equal amounts in as many bowls as color you want to use. Add as little or as much color til you reach desired tint.
- Pour into foil lined pan and let set before adding the next layer. This takes about1-2 minutes depending on the temp in room. Or you could stick in the fridge.
- Wait until hardened then slice.
So that is going to wrap it up for this exceptional food rainbow fudge recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
