Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pecan cinnamon shortbread bars. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pecan Cinnamon Shortbread Bars is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Pecan Cinnamon Shortbread Bars is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have pecan cinnamon shortbread bars using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pecan Cinnamon Shortbread Bars:
- Get bars
- Make ready 2 stick salted butter, 8 ounces total
- Prepare 3/4 cup powdered sugar
- Make ready 3 tbsp brown sugar
- Prepare 2 tsp pure vanilla extract
- Get 1/2 tsp ground cinnamon
- Make ready 2 cup all-purpose flour
- Make ready 1 1/4 cup finely chopped pecans
- Prepare 2 tbsp brown sugar, for final topping
Instructions to make Pecan Cinnamon Shortbread Bars:
- Cream butter and sugars.
- Mix in vanilla and cinnamon.
- Mix in flour until just incorporated then gently fold in pecans.
- Press dough into a well buttered 8"x8" baking pan.
- Cook in a preheated 350°F fahrenheit oven for 50 minutes or until lightly golden brown.
- Remove from oven, score top with a sharp knife into 9 sections.
- Sprinkle with the 2 tablespoons of brown sugar.
- Let come to room temperature, then cut through on scored lines. Chill for 30 minutes before serving.
So that is going to wrap it up with this special food pecan cinnamon shortbread bars recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
