Vegan Chocolate Cake
Vegan Chocolate Cake

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vegan chocolate cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Vegan Chocolate Cake is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Vegan Chocolate Cake is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have vegan chocolate cake using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Chocolate Cake:
  1. Get 180 g All purpose flour
  2. Prepare 60 g cocoa
  3. Prepare 120 g Sugar
  4. Make ready 1 tsp Baking Soda
  5. Make ready 1/4 tsp Salt
  6. Take 1/3 Cup Vegetable Oil
  7. Get 1/2 tsp Vanilla extract
  8. Prepare 1 Cup Hot water
  9. Take 1 Tbsp White Vinegar
  10. Take Sugar Syrup
  11. Get 1/3 Cup Hot Water
  12. Make ready 1 Tbsp Cocoa
  13. Take 2 Tbsp Sugar
  14. Make ready 1/2 tsp Vanilla extract
  15. Make ready Icing
  16. Get 1/3 Cup Powdered Sugar
  17. Take 2 Tbsp Cocoa
  18. Make ready 1/2 Cup Caramel
Steps to make Vegan Chocolate Cake:
  1. Preheat oven to 180 degrees, prepare a baking tin with butter, flour and lining the bottom with baking paper
  2. Sift the flour, 1/2 cup cocoa, 1 cup sugar, baking soda and salt together.
  3. Add the wet ingredients, vegetable oil, 1/2 tsp Vanilla extract, 1 cup Hot water and white vinegar to the dry ingredients, mix well and pour into the prepared baking dish. Bake between 20-25 min until a skewer comes out clean.
  4. In the meantime while the cake is baking prepare the syrup by mixing the hot water, cocoa, sugar and vanilla in a separate jug.
  5. When the cake is cooked, take it out the oven, pearcing it all over with holes. Pour the syrup all over the cake, the syrup will quickly be absorb. Leave to cool completely.
  6. Mix the powdered sugar, cocoa and caramel and spread over the cooled cake. Optional: add chopped hazelnuts

So that is going to wrap this up for this special food vegan chocolate cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!