Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, caramel cookies cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Caramel Cookies Cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Caramel Cookies Cake is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook caramel cookies cake using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Caramel Cookies Cake:
- Get 140 g Butter
- Get 63 g Brown Sugar
- Take 1 pinch Salt
- Make ready ②
- Get 45 g Sugar
- Prepare 60 g Egg
- Get ③
- Get 190 g Plain Flour
- Prepare 1/4 tsp Baking Powder -
- Get 15 g Cocoa Powder
- Prepare ④
- Make ready Chocolate Chip
- Take Caramel Sauce
- Get 45 g Sugar
- Take 10 g Water
- Take 35 g Heavy cream
- Make ready 1 pinch Salt
- Take 15 g Butter
Steps to make Caramel Cookies Cake:
- Beat butter, brown sigar and salt with mixer. Add in sugar & egg. Add in ③ and ④. Make sure it doesnt beat for too long or else it will be watery
- Prepare Caramel sauce. Double boil your heavy cream and salt. Heat up your sugar and water until it become golden brown color. Add in your heavy cream before it cool down. Add on butter and mix well.
- Bake it for 25 - 30 minutes, 165/150℃
So that is going to wrap it up with this special food caramel cookies cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
