Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate pot de creme. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chocolate Pot De Creme is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Chocolate Pot De Creme is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate pot de creme using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Pot De Creme:
- Make ready 24 oz. Chocolate Chips
- Make ready 5 Egg Yolks
- Make ready 1/4 cup Sugar
- Prepare 1/2 Heavy Cream
- Get 1/2 Milk
Instructions to make Chocolate Pot De Creme:
- Place Chocolate chips in seperate heat proof bowl
- Whisk egg yolks to smooth texture in mixing bowl
- Combine sugar, milk, & heavy cream in small pot. Continously stir on high till boil
- Combine milk/cream mixture to egg yolks by whisking in bowl then, add back to pot.
- Whisk custard on medium low heat (do not break the eggs) for aprox. 4 minutes.
- Add custard to chocolate chips, whisk together.
- In a blender, blend pot de creme mixture until smooth
- Pour in ramekins and serve.
So that’s going to wrap this up for this exceptional food chocolate pot de creme recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
