Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, cheese flan. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cheese Flan is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Cheese Flan is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have cheese flan using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cheese Flan:
- Prepare Cheese Flan
- Get 1 can condensed milk
- Get 1 can evaporated milk
- Take 5 eggs
- Prepare 1 packages cream cheese 8 oz
- Take 1 tsp vanilla
- Prepare caramel sauce
- Prepare 1 cup sugar
- Take 1/4 cup water
Steps to make Cheese Flan:
- Mix all ingredients in the blender
- Pour into the pan with caramel sauce on bottom
- Cook for 55 minutes at 350℉, check with a tooth pick in the center to be dry and slightly firm.
- For caramel sauce use a sauce pan and cook sugar and water until melted and change color to light brown (caramel color)
So that’s going to wrap this up for this exceptional food cheese flan recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
