Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy leche flan. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Making your own leche flan can be easy if you follow the recipe below and watch the cooking video. Start by beating the egg yolks in a mixing bowl. This classic Leche Flan is creamy and rich made from egg yolks and milk.
Easy Leche Flan is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Easy Leche Flan is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy leche flan using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy Leche Flan:
- Make ready 1 dozen eggs
- Make ready 1/2 kg refined sugar
- Take 1 can evaporated milk
The Filipino version of crème caramel, the leche flan is a cherished dessert enjoyed on Christmas and festive occasions throughout the year. Leche Flan is the ultimate sweet treat! Leche Flan is the ultimate sweet treat! Rich, smooth, and creamy with golden caramel topping, this classic Filipino custard is a guaranteed crowd-pleaser.
Instructions to make Easy Leche Flan:
- In a bowl, Crack the eggs(with egg white), whisk properly until fine.
- Combine egg and sugar. Slowly add the refined sugar, still whisking.
- Strain the egg mixture.
- Melt an amount of refined sugar.
- Pour the egg mixture to your lianera with the melted sugar
- Cover your lianera with a foil.
- And steam until fine. To check: insert a clean coconut stick, pull and see if the egg mixture is not sticking to the coconut stick.
Filipino leche flan is a rich custard made with egg yolks, sweetened condensed milk and evaporated milk served with a syrupy caramel topping. Leche flan is my favorite Filipino dessert! Are you a fan of Filipino leche flan? When I was little, a family friend, sweet Mrs. Bautista, would occasionally give my mom a pan of homemade leche flan.
So that is going to wrap this up with this special food easy leche flan recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
