Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate cake with pb cups. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chocolate Cake with PB Cups is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Chocolate Cake with PB Cups is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook chocolate cake with pb cups using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Cake with PB Cups:
- Prepare 1 box Dark Chocolate Fudge Cake
- Prepare 3 large eggs
- Make ready 2/3 cup melted butter
- Prepare 1 cup milk
- Make ready 10 miniature PB Cups, chopped
Instructions to make Chocolate Cake with PB Cups:
- Preheat oven to 350
- Beat eggs and add other liquid ingredients
- Add cake mix and blend thoroughly
- Fold in chopped PB cups
- Follow baking instruction on box for pan size and bake time
- After cake is completely cool, frost with my PB frosting recipe
- Garnish with more chopped PB cups and drizzle with ganache or a good dark chocolate syrup
So that’s going to wrap this up with this exceptional food chocolate cake with pb cups recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
